Cranberry Chutney

Raise your hand if you have a soft spot for canned cranberry sauce. I do! But even though my inner child tends to crave the canned stuff every year, I always make sure to have a homemade cranberry component to my Thanksgiving table as well. This particular cranberry chutney recipe acts like more of a

Pumpkin Seed and Mandarin Pesto

One of the reasons I love Thanksgiving so much is because of all of the nostalgia that’s wrapped up in one delicious menu — stuffing that my grandfather made, my Grandma’s gravy, that traditional green bean casserole, my in-laws’ sweet potato casserole, or an old family friend’s cranberry sauce. Not only is Thanksgiving a day to enjoy the

Homemade Applesauce

Can’t decide between pumpkin, pecan, and apple pie this Thanksgiving? Why don’t you sneak the best part of apple pie onto the dinner table instead of trying to cram it onto the dessert table? Making homemade applesauce is not only easy but tastes wayyyyy better than anything you’d find in the grocery store. Plus you

Autumn Harvest Granola Bars

For those of you heading out to the pumpkin patch like we are this weekend, make sure you have plenty of snacks for all of those hay rides, corn mazes, haunted houses, and pumpkin hunting that you’ll be doing! I love having a stash of these homemade granola bars in my pantry for days like

Homemade Pomegranate Ricotta Cheese

What do guacamole, jelly beans, sourdough bread, and cheese have in common? Basically nothing except I am literally rendered helpless when those foods are placed in front of me. Self-control goes out the window and I become a face-shoveling fiend. They are my kryptonite. But do you know what makes it even worse? When the food

Homemade Chicken Stock

Now that you’ve roasted the most delicious whole chicken and carved it to perfection, don’t be so quick to throw the bones in the trash. Even after you’ve wished upon that wish bone, the leftover bones are the beginning of many tasty soups, stews, and sauces… in the form of chicken stock, that is. Chicken stock

Roasted Chicken

For my family, weekend activities range from hikes, day trips, and mini vacations to chores and cuddles in front of movies. But wherever the weekend takes us, we always like to close it out with a comforting and warm meal together. For us, the classic roasted chicken is our go-to most Sunday nights. And with cold

Artichokes

Every time I eat an artichoke, I can’t help but wonder how on Earth someone saw this weird looking food and decided it was edible. “Hey, check out this flower. Do you think we can eat it? What about if we cut the sharp, prickly tips of the leaves off, cook the whole thing, and