Lemon Blueberry Granola with CBD

Ohhhh man is it hard to be back after vacation, amiright?? These past few weeks have been an incredibly calming, jam-packed, sun-soaked adventure. We were in Key Largo for an amazing wedding (and yes, the wedding cake was a hit!!); spent a week in a condo overlooking the white sandy beaches of South Beach Miami

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Mexican Hot Chocolate Rotiboy (Coffee Bun)

I’ve been working as a professional chef since I was 17 and over the past 15+ years I’ve encountered a fair amount of baked goods. Whether I saw them in text books, on TV, or in the countless bakeries I’ve been to, I can confidently say I know a lot about baking. Which is why

Blueberry Basil Brioche Swirl Bread

Fun fact: I’ve been baking since I was barely able to look over the kitchen counter. I was a 6-year-old who preferred to bake brownies and cookies than play with toys or run around with the other kids. I was drawn to the beauty and science of baking long before I fell in love with

Maple Pecan Swirl Sourdough

I love bread. I love eating it. I love making it. If I could, I’d do nothing but eat and make bread every day for the rest of my life. Homemade sourdough has to be one of the world’s most perfect foods. Just 3 simple ingredients, with a little manipulation and time, can produce a

Chocolate Babka Muffins

I kid you not, trying to write a post about these chocolate babka muffins was challenging. Not because there isn’t much to say about them… quite the opposite in fact. It’s like listening to a Pink Floyd song or looking at van Gogh’s The Starry Night. You dont say a word, you just take in